以下2職種からご希望の職種をお選びください!1.カット加工 ̄ ̄ ̄ ̄ ̄ ̄ ̄・未加熱加工食品の製造・製品の検品・箱詰め 2.串加工 ̄ ̄ ̄ ̄ ̄・焼き鳥串の製造※研修期間3ヶ月Simple and easy to learn, this job is easy to start even for those with no experience.Please choose the type of work you would like to do from the two options.1.cut processing ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄・Manufacture of unheated processed foods・Product inspection・packed in a box2.processing skewers ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄ ̄・Production of yakitori skewers※Training period is 3 months